The Sparkling Alternative without the alcohol! A refreshing and finely balanced non-alcoholic drink combining sparkling fermented grape juice blended with premium green tea. A delightfully refreshing drink with delicate, fine bubbles and the refreshing finish of an enjoyable Prosecco!
Often, when alcohol is removed from a sparkling wine, many of the aromatic top notes are extracted along with the flavour. Nothing is stripped out of Belle & Co. It is crafted from bacterial fermented grape juice and no alcohol is formed as a by-product in a yeast fermentation. This is a centuries old technique which delivers the complexity of a fermented wine without the alcohol, so it delivers a completely integrated flavour, which is fresh and balanced.
Belle & Co. uses the highest quality European sourced ingredients and premium green tea, this adds tannin structure to capture the complexity and structure of sparkling wine.
They have two great flavours, Sparkling White and Sparkling Rosé. Both use the same fermented grape base. The difference between the sparkling white and sparkling rosé is the addition of ‘organic black carrot’. Black carrots have an unexpected sweetness and a subtle spicy aftertaste, which are desirable characteristics for sparkling Rosé.
Either is perfect by itself, served chilled in a flute or a coupe, it’s vegan, gluten free, and only 22 kcal per 100ml, and also makes for a great mocktail ingredient.