Fancy a sparkling Christmas and New Year without the extra calories and dreaded hangover? Then try what has been quoted as “hands down, the best alcohol-free sparkling wine I have ever tasted, and one of the best alcohol-free wines I’ve tasted overall.”   

Tamlyn Currin, 



Noughty is the perfect nonalcoholic alternative to wine for aperitif, party nibbles, and it makes a fabulous Christmas gift!  

Amanda Thomson, Founder and CEO of Thomson & Scott loves sparkling wine and loves to know exactly what’s in her bottle, so she created a delicious, luxe, non-alcoholic sparkling wine that is also 100% organic and vegan certified. The market for zero alcohol drinks isn’t particularly exciting and Thomson & Scott are changing that! 

Noughty is produced with 100% organic Chardonnay grapes from the sandy and calcareous vineyards located in southern Spain, and the wine is de-alcoholised using an historically patented technique without any additional sugar or artificial aromas but retaining the rich flavour of beautifully crafted Chardonnay.  




With 2.9g of sugar per 100ml, it’s almost half the sugar content of other non-alcoholic wine. Traditionally made in stainless steel vats for de-alcoholisation by vacuum distillation with aroma recovery. The wine is then lightly carbonated and has an elegant pale colour with a crisp and ripe apple scent accompanied by a touch of sweetness.  

The grapes used in Noughty are grown with minimal intervention in the harvesting and production process. No animal by-products such as crustaceans, egg or fish, are used in the filtering process meaning it’s also vegan friendly and suitable for those on a Halal diet. Thomson & Scott also avoid adding unnecessary sugar to the production process, so this is great if you are conscious of your sugar intake. Bottles are 100% recyclable, as is the cork, cage and box.   



Click here to win a case of Noughty alcohol-free sparkling Chardonnay!