Boucha Kombucha offer refined alternatives to wine. The white and rosé blush are dry, zesty and lightly sparkling. Made with Sencha green tea, they are bursting with antioxidants and healthy enzymes to promote gut health, and they are naturally low in sugar.
Organic, vegan and 100% natural ingredients, Boucha is a light and delicious drink to be enjoyed on wine drinking occasions. Sip while relaxing, share with friends and pair with your favourite foods.
Just answer this simple question
What type of tea is used to make Boucha Kombucha?